Om.akase

Close-up of a Geometric paper pyramid featuring Omakase at Janeiro Hotel
Close-up of a Geometric paper pyramid featuring Omakase at Janeiro Hotel
Close-up of a Geometric paper pyramid featuring Omakase on a table at Janeiro Hotel
Close-up of authentic Japanese dishes served in Omakase at Janeiro Hotel
Warm embrace & flowers in Omakase Restaurant at Janeiro Hotel
Dining area with wooden interior in Omakase Restaurant at Janeiro Hotel
Chef's preparing dishes by the counter in Omakase Restaurant at Janeiro Hotel
Black & white image of people dining in Omakase Restaurant at Janeiro Hotel

From August to December, eight figures from Japanese gastronomy will take over the top floors of Janeiro Hotel.

Edson Yamashita will kick off the series from August 29 to 31, followed by Telma Shiraishi from September 26 to 28. Leo Noriyuki and Adriano Nabeshima will enchant guests from October 24 to 26. On November 7 and 8, André Saburo will offer a unique experience with a special lunch session in addition to traditional evening reservations. Toshi Kawanami will be present from November 28 to 30, and Mari Saito and Vaz will conclude the series from December 5 to 7.

Each dinner costs R$890 + 13% tax per person and includes a sophisticated Omakase menu and a welcome drink.